How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Coconut Bread?

You need 11 ingredients. The key ingredients include: 2 cups flour, 2 teaspoons baking powder, 1/4 teaspoon salt, 1/2 teaspoon grated nutmeg, and more.

Is Jamaican Coconut Bread suitable as general?

Yes, Jamaican Coconut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Jamaican Coconut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jamaican Coconut Bread Recipe

Name: Jamaican Coconut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 1/2 teaspoon grated nutmeg; 1/2 teaspoon ground cinnamon; 1/4 cup raisins; 1/2 cup brown sugar; 1 1/4 cups grated coconut; 1 cup water; 1 large egg; 4 ounces butter, melted

Jamaican Coconut Bread

Eats Now Editorial Team · 566 kcal · General

Jamaican Coconut Bread – a delicious recipe with flour, baking powder, salt, nutmeg, ground cinnamon, raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Jamaican Coconut Bread

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