How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Christmas Pudding?

You need 18 ingredients. The key ingredients include: 1 c. raisins, 2 c. currants, 1 c. cherries, chopped, 1 c. prunes, chopped, and more.

Is Jamaican Christmas Pudding suitable as baking & desserts?

Yes, Jamaican Christmas Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jamaican Christmas Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jamaican Christmas Pudding Recipe

Name: Jamaican Christmas Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. raisins; 2 c. currants; 1 c. cherries, chopped; 1 c. prunes, chopped; 1/2 c. citron or mixed peel, cut in small pieces; 1/2 c. nuts; 1 lb. butter; 5 c. sugar; 6 c. grated bread crumbs; 2 c. flour; 3 tsp. baking powder; 2 tsp. nutmeg; 2 tsp. cinnamon; 1/4 tsp. ground cloves; rind of 2 lemons; 2 c. milk; 1 doz. eggs; 2 tsp. ground pimentos

Jamaican Christmas Pudding

Eats Now Editorial Team · 2530 kcal · Baking & Desserts

Jamaican Christmas Pudding – a delicious recipe with raisins, currants, cherries, prunes, citron, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Jamaican Christmas Pudding

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