Name: Pound Cake
Yield: 4 servings
Ingredients: 3 c. flour; 3 c. sugar; 6 eggs; 2 sticks butter; 1/2 pt. sour cream; 1/2 tsp. salt; 1/4 tsp. baking soda; 2 tsp. vanilla; 1 tsp. rum extract; 1 tsp. orange extract; 1 tsp. lemon extract

1

Cream butter.

2

Add sugar gradually.

3

Add

4

1

5

egg

6

at

7

a time and beat well after each egg.

8

Sift

9

all

10

dry ingredients together.

11

Put sour cream in small bowl.

12

Add all flavoring to sour

13

cream

14

and mix well with

15

spoon.

16

Alternately

17

mix

18

sour cream mixture and dry ingredients into butter mixture.

19

(Start with flour and end with sour cream.) Grease and flour tube pan and bake at 350u00b0 for 70 minutes.

20

Excellent!!

Pound Cake

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