How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Chicken?

You need 9 ingredients. The key ingredients include: 1 tsp. Worcestershire sauce, 2 tsp. soy sauce, 3 Tbsp. golden or dark rum, 1 tsp. minced garlic, and more.

Is Jamaican Chicken suitable as meat & poultry?

Yes, Jamaican Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jamaican Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jamaican Chicken Recipe

Name: Jamaican Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. Worcestershire sauce; 2 tsp. soy sauce; 3 Tbsp. golden or dark rum; 1 tsp. minced garlic; 1/4 c. chopped chives; 1 lb. 2 oz. skinless, boneless chicken breasts; 1 Tbsp. corn or canola oil; 2 Tbsp. brown sugar; 1 medium onion, chopped

Jamaican Chicken – a delicious recipe with Worcestershire sauce, soy sauce, golden, garlic, chives, skinless. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tsp. Worcestershire sauce
2 tsp. soy sauce
3 Tbsp. golden or dark rum
1 tsp. minced garlic
1/4 c. chopped chives
1 lb. 2 oz. skinless, boneless chicken breasts
1 Tbsp. corn or canola oil
2 Tbsp. brown sugar
1 medium onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jamaican Chicken

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