How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaica Cake?

You need 15 ingredients. The key ingredients include: 2 c. sugar, 1 tsp. salt, 3 eggs, beaten well, 2 c. mashed bananas, and more.

Is Jamaica Cake suitable as baking & desserts?

Yes, Jamaica Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jamaica Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jamaica Cake Recipe

Name: Jamaica Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 tsp. salt; 3 eggs, beaten well; 2 c. mashed bananas; 1 tsp. soda; 1/4 lb. oleo; 2 tsp. vanilla; 1/2 c. chopped nuts; 3 c. flour; 1 1/2 c. Wesson oil; 6 oz. crushed pineapple; 1 c. chopped pecans; 1 tsp. cinnamon; 3 oz. cream cheese; 1 lb. powdered sugar

Jamaica Cake

Eats Now Editorial Team · 3087 kcal · Baking & Desserts

Jamaica Cake – a delicious recipe with sugar, salt, eggs, bananas, soda, oleo. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Jamaica Cake

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