Jam Squares

1. 1

   Preheat oven to 350u00b0F Lightly grease a cookie sheet with an edge.

2. 2

   Combine the first 4 ingredients. Mix until the dough is firm enough to roll.

3. 3

   Roll out 3/4 of the dough to fit the base of the cookie sheet. The remainder of the dough will be used to make the lattice.

4. 4

   Spread a layer of jam on the dough then sprinkle with cinnamon. Shape the leftover dough into long strands and make the lattice.

5. 5

   Bake for 25 - 30 minutes, or until slightly brown. Let the squares cool completely before cutting.

No additional tips available.