Try this homemade Jalapeno Scalloped Corn recipe the whole family will love. Made with corn, cream-style, peppers and green onions. Easy step-by-step in…
This Jalapeno Scalloped Corn relies on simple, everyday ingredients such as (16 ounce) frozen corn, green onions, chopped, sour cream and eggs, beaten. It comes together quickly and makes 4 servings, at about 384 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026