How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley, Corn And Lobster Salad?

You need 8 ingredients. The key ingredients include: 2 1 1/2-pound lobsters, 2 cups cooked barley, cooled, 2 ears corn, cooked and kernels cut off cob, 1 tablespoon fresh lemon juice, and more.

Is Barley, Corn And Lobster Salad suitable as seafood?

Yes, Barley, Corn And Lobster Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Barley, Corn And Lobster Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Barley, Corn And Lobster Salad Recipe

Name: Barley, Corn And Lobster Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1 1/2-pound lobsters; 2 cups cooked barley, cooled; 2 ears corn, cooked and kernels cut off cob; 1 tablespoon fresh lemon juice; 2 teaspoons olive oil; 3 tablespoons chopped fresh basil; 1 teaspoon salt, plus more to taste; Freshly ground pepper to taste

Fresh, crisp and full of flavor — this Barley, Corn And Lobster Salad is a must-try. Made with lobsters, barley, corn and lemon juice. Easy step-by-step…

This Barley, Corn And Lobster Salad relies on simple, everyday ingredients such as lobsters, cooked barley, cooled, fresh lemon juice and olive oil. It comes together quickly and makes 4 servings, at about 64 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 1 1/2-pound lobsters
2 cups cooked barley, cooled
2 ears corn, cooked and kernels cut off cob
1 tablespoon fresh lemon juice
2 teaspoons olive oil
3 tablespoons chopped fresh basil
1 teaspoon salt, plus more to taste
Freshly ground pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
Seafood

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Barley, Corn And Lobster Salad

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