How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Pepper Steak?

You need 3 ingredients. The key ingredients include: 1 lb. beef sirloin steak or boneless chicken, cut into strips Whole Foods 1 lb For $7.99 thru 02/09, 1 pkg. (16 oz.) frozen bell pepper and onion strips, thawed, drained, or 3 cups fresh bell pepper and onion strips, 3/4 lb. (12 oz.) Mild Mexican VELVEETA with Jalapeno Peppers, cut up.

Is Jalapeno Pepper Steak suitable as meat & poultry?

Yes, Jalapeno Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jalapeno Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeno Pepper Steak Recipe

Name: Jalapeno Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef sirloin steak or boneless chicken, cut into strips Whole Foods 1 lb For $7.99 thru 02/09; 1 pkg. (16 oz.) frozen bell pepper and onion strips, thawed, drained, or 3 cups fresh bell pepper and onion strips; 3/4 lb. (12 oz.) Mild Mexican VELVEETA with Jalapeno Peppers, cut up

Jalapeno Pepper Steak – a delicious recipe with beef sirloin steak, frozen bell pepper, Peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. beef sirloin steak or boneless chicken, cut into strips Whole Foods 1 lb For $7.99 thru 02/09
1 pkg. (16 oz.) frozen bell pepper and onion strips, thawed, drained, or 3 cups fresh bell pepper and onion strips
3/4 lb. (12 oz.) Mild Mexican VELVEETA with Jalapeno Peppers, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Meat & Poultry

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Jalapeno Pepper Steak

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