Try this homemade Jalapeno Pepper Ketchup recipe the whole family will love. Made with tomato paste, mustard, brown sugar and cinnamon. Easy step-by-ste…
This Jalapeno Pepper Ketchup relies on simple, everyday ingredients such as (1 ml) dry mustard, (60 ml) packed brown sugar, ts cinnamon and (60 ml) water. It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026