How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Pepper Cornbread?

You need 11 ingredients. The key ingredients include: 3 c. cornbread mix, 2 1/2 c. milk, 1/4 lb. crisp bacon, crumbled, 1/2 c. bacon grease, and more.

Is Jalapeno Pepper Cornbread suitable as meat & poultry?

Yes, Jalapeno Pepper Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jalapeno Pepper Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Pepper Cornbread Recipe

Name: Jalapeno Pepper Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cornbread mix; 2 1/2 c. milk; 1/4 lb. crisp bacon, crumbled; 1/2 c. bacon grease; 3 eggs; 1 large onion, chopped fine; 1/4 c. chopped pimento; 1 clove garlic, minced; 1/2 c. jalapeno pepper, chopped; 1 c. cream-style corn; 1 1/2 c. grated sharp Cheddar cheese

Jalapeno Pepper Cornbread

Eats Now Editorial Team · 1258 kcal · Meat & Poultry

Jalapeno Pepper Cornbread – a delicious recipe with cornbread mix, milk, crisp bacon, bacon grease, eggs, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Jalapeno Pepper Cornbread

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