How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeño-Mint Sherbet?

You need 11 ingredients. The key ingredients include: 3/4 cup sugar, 3/4 cup water, 2 jalapeno peppers, cut in half lengthwise, 2 1/4 cups peeled, seeded, and diced cucumber (about 2 large), and more.

Is Jalapeño-Mint Sherbet suitable as baking & desserts?

Yes, Jalapeño-Mint Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jalapeño-Mint Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeño-Mint Sherbet Recipe

Name: Jalapeño-Mint Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup sugar; 3/4 cup water; 2 jalapeno peppers, cut in half lengthwise; 2 1/4 cups peeled, seeded, and diced cucumber (about 2 large); 3/4 cup milk; 1/4 cup loosely packed fresh mint leaves, minced; 2 teaspoons white creme de menthe; 1 teaspoon lime juice; 1/4 teaspoon salt; 1/4 teaspoon freshly ground pepper; Garnish: fresh mint sprigs

Jalapeño-Mint Sherbet

Eats Now Editorial Team · 211 kcal · Baking & Desserts

Jalapeño-Mint Sherbet – a delicious recipe with sugar, water, peppers, cucumber, milk, mint. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Jalapeño-Mint Sherbet

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