How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cornbread With Meat?

You need 11 ingredients. The key ingredients include: 1 c. corn meal, 2 eggs, 1/2 tsp. baking soda, 1 c. milk, and more.

Is Jalapeno Cornbread With Meat suitable as meat & poultry?

Yes, Jalapeno Cornbread With Meat falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cornbread With Meat?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Cornbread With Meat Recipe

Name: Jalapeno Cornbread With Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. corn meal; 2 eggs; 1/2 tsp. baking soda; 1 c. milk; 3/4 tsp. salt; 2 Tbsp. bacon drippings; 1 can cream-style corn; 1 lb. ground beef; 1 onion, chopped; 1 lb. Cheddar cheese, grated; 5 jalapeno peppers (canned, sliced)

Jalapeno Cornbread With Meat

Eats Now Editorial Team · 1338 kcal · Meat & Poultry

Jalapeno Cornbread With Meat – a delicious recipe with corn meal, eggs, baking soda, milk, salt, bacon drippings. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Jalapeno Cornbread With Meat

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