How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Cornbread?

You need 8 ingredients. The key ingredients include: 3 c. meal (self-rising), 2 1/2 c. sweet milk, 3 eggs, 1 small can whole kernel corn, and more.

Is Jalapeno Cornbread suitable as general?

Yes, Jalapeno Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeno Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Cornbread Recipe

Name: Jalapeno Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. meal (self-rising); 2 1/2 c. sweet milk; 3 eggs; 1 small can whole kernel corn; 6 to 8 jalapeno peppers, chopped; 2 1/2 c. grated cheese; 1 large onion, chopped; 1/2 c. cooking oil

Jalapeno Cornbread – a delicious recipe with meal, sweet milk, eggs, whole kernel corn, peppers, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. meal (self-rising)
2 1/2 c. sweet milk
3 eggs
1 small can whole kernel corn
6 to 8 jalapeno peppers, chopped
2 1/2 c. grated cheese
1 large onion, chopped
1/2 c. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1136 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Berried Delight
Kentucky Spoon Bread
Strawberry Nut Bread
Rice With Lemon

Jalapeno Cornbread

How did you like this recipe?

Frequently Asked Questions