How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeno Corn Bread?

You need 10 ingredients. The key ingredients include: 1 c. yellow corn meal, 1/2 tsp. salt, 1 tsp. baking soda, 2 eggs, slightly beaten, and more.

Is Jalapeno Corn Bread suitable as soups & stews?

Yes, Jalapeno Corn Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jalapeno Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jalapeno Corn Bread Recipe

Name: Jalapeno Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 c. yellow corn meal; 1/2 tsp. salt; 1 tsp. baking soda; 2 eggs, slightly beaten; 2/3 c. buttermilk; 1 can cream-style corn; 1 c. sharp Cheddar cheese, grated; 1 (4 oz.) can green chili peppers, finely chopped; 3 or 4 jalapeno peppers; 1/3 c. oil

Jalapeno Corn Bread – a delicious recipe with yellow corn meal, salt, baking soda, eggs, buttermilk, cream-style corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Jalapeno Corn Bread

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