How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jalapeño Cheddar Potatoes?

You need 8 ingredients. The key ingredients include: 2 tablespoons peanut oil, 1 lb red potatoes, cut into 1 1/2 inch pieces, 1/4 cup chopped scallion, 3 tablespoons roasted garlic, and more.

Is Jalapeño Cheddar Potatoes suitable as general?

Yes, Jalapeño Cheddar Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Jalapeño Cheddar Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jalapeño Cheddar Potatoes Recipe

Name: Jalapeño Cheddar Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons peanut oil; 1 lb red potatoes, cut into 1 1/2 inch pieces; 1/4 cup chopped scallion; 3 tablespoons roasted garlic; 1 jalapeno pepper, sliced; kosher salt, to taste; black pepper, to taste; 1/2 cup shredded white cheddar cheese

Jalapeño Cheddar Potatoes – a delicious recipe with peanut oil, red potatoes, scallion, garlic, pepper, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons peanut oil
1 lb red potatoes, cut into 1 1/2 inch pieces
1/4 cup chopped scallion
3 tablespoons roasted garlic
1 jalapeno pepper, sliced
kosher salt, to taste
black pepper, to taste
1/2 cup shredded white cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
211 kcal
Category
General

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Jalapeño Cheddar Potatoes

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