Jalapeno And Cheddar Stuffed Turkey Burgers Recipe

Name: Jalapeno And Cheddar Stuffed Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ounces ground turkey breast, extra lean; 1/4 cup dry breadcrumbs, unseasoned; 1 egg; 2 green onions, finely chopped; 2 teaspoons garlic, minced (store bought); 2 -3 tablespoons barbecue sauce; 1 teaspoon Mrs. Dash seasoning mix; 1/2 teaspoon black pepper, coursely ground; 5 tablespoons fat free shredded cheddar cheese; 5 teaspoons diced jalapenos (or Giuliano Jalapeno Spread)

Servings: persons

1
In a large bowl, mix together the first 8 ingredients (turkey - pepper). If the turkey mixture is too wet, you can add in some more bread crumbs.
2
Lay out wax paper for forming the patties. Scoop mixture out by 1/4 cup then adjust if necessary so you have 10 equal sized mounds.
3
Form into 10 patties, with 5 of them being slightly larger than the others (to cover the filling).
4
On five of the patties, spread one tsp of the Giuliano Jalapeno Spread then top with shredded cheddar cheese.
5
Top with remaining 5 patties and press the edges to seal.
6
Patties will be piled up in the middle, so press in the middle to flatten.
7
Grill until cooked through (about 12-15 minutes).

398

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 20 ounces ground turkey breast, extra lean, 1/4 cup dry breadcrumbs, unseasoned, 1 egg, 2 green onions, finely chopped, and more.

Yes, Jalapeno And Cheddar Stuffed Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Jalapeno And Cheddar Stuffed Turkey Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions