How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jacklyn's Pistachio-Mint Cake?

You need 6 ingredients. The key ingredients include: 1 package cake mix, yellow for 2 layers, 1 package instant pudding mix, pistachio, 1/2 teaspoon mint extract, 8 food coloring green, and more.

Is Jacklyn's Pistachio-Mint Cake suitable as baking & desserts?

Yes, Jacklyn's Pistachio-Mint Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jacklyn's Pistachio-Mint Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jacklyn's Pistachio-Mint Cake Recipe

Name: Jacklyn's Pistachio-Mint Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package cake mix, yellow for 2 layers; 1 package instant pudding mix, pistachio; 1/2 teaspoon mint extract; 8 food coloring green; 1 cup chocolate chips chopped; 24 each chocolate mints

Jacklyn's Pistachio-Mint Cake – a delicious recipe with cake mix, pistachio, mint, green, chocolate chips, chocolate mints. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package cake mix, yellow for 2 layers
1 package instant pudding mix, pistachio
1/2 teaspoon mint extract
8 food coloring green
1 cup chocolate chips chopped
24 each chocolate mints

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3508 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jacklyn's Pistachio-Mint Cake

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