Jackie'S Tender Nuggets

1. 1

   Cut chicken breasts into bite size chunks.

2. 2

   Season chicken with salt, pepper and Cajun spice.

3. 3

   Place flour and seasoned chicken in Ziploc bag and shake well to coat.

4. 4

   Zip bag and set aside.

5. 5

   Heat empty pan on medium heat for 10 minutes.

6. 6

   Place oil in hot skillet and heat on medium to high heat until oil smokes. Drop in battered nuggets and brown on all sides.

7. 7

   Turn completely off and cover tightly to tenderize for 15 to 20 minutes, then turn burner on high crisp up outside coating (add margarine if pan is too dry).

* Per serving · 4 servings · Values may vary.

No additional tips available.