Jack Daniels Meat Sauce Or Glaze

1. 1

   Put all the ingredients into a small saucepan and heat over a medium heat until the jam is liquified and the mixture begins to become like syrup.

2. 2

   You might want to stir this mixture to make sure it doesn't stick or burn because of the high sugar content.

3. 3

   Baste ham during the baking process and pour some of the glaze up into a bowl to use as a sauce on the side.

* Per serving · 4 servings · Values may vary.

No additional tips available.