How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Zucchini?

You need 6 ingredients. The key ingredients include: 2 or 3 stalks zucchini, cut in 2-inch pieces, 1 (16 oz.) can tomatoes, strained and cut up, 1/4 tsp. garlic powder, 1/8 tsp. black pepper, and more.

Is Italian Zucchini suitable as vegetarian?

Yes, Italian Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Italian Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Zucchini Recipe

Name: Italian Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 or 3 stalks zucchini, cut in 2-inch pieces; 1 (16 oz.) can tomatoes, strained and cut up; 1/4 tsp. garlic powder; 1/8 tsp. black pepper; 1/8 tsp. salt; 4 oz. Cheddar cheese, shredded

Italian Zucchini – a delicious recipe with stalks zucchini, tomatoes, garlic powder, black pepper, salt, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 or 3 stalks zucchini, cut in 2-inch pieces
1 (16 oz.) can tomatoes, strained and cut up
1/4 tsp. garlic powder
1/8 tsp. black pepper
1/8 tsp. salt
4 oz. Cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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