How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Zucchini?

You need 9 ingredients. The key ingredients include: 8 medium zucchini, sliced, 14 oz. can tomatoes, drained, 4 green onions, chopped, 1/2 yellow onion, chopped, and more.

Is Italian Zucchini suitable as vegetarian?

Yes, Italian Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Italian Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Zucchini Recipe

Name: Italian Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium zucchini, sliced; 14 oz. can tomatoes, drained; 4 green onions, chopped; 1/2 yellow onion, chopped; 3 ribs celery, chopped; 1/2 stick butter; 3 oz. can mushrooms; 1/4 tsp. sweet basil; 1 c. Monterey Jack cheese, grated

Italian Zucchini – a delicious recipe with zucchini, tomatoes, green onions, yellow onion, celery, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 medium zucchini, sliced
14 oz. can tomatoes, drained
4 green onions, chopped
1/2 yellow onion, chopped
3 ribs celery, chopped
1/2 stick butter
3 oz. can mushrooms
1/4 tsp. sweet basil
1 c. Monterey Jack cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Zucchini

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