How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Venison Kabobs?

You need 3 ingredients. The key ingredients include: 1 1/2 lb. venison tenderloin, 1 (8 oz.) bottle Italian dressing, 1/2 lb. bacon.

Is Italian Venison Kabobs suitable as meat & poultry?

Yes, Italian Venison Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Venison Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Venison Kabobs Recipe

Name: Italian Venison Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. venison tenderloin; 1 (8 oz.) bottle Italian dressing; 1/2 lb. bacon

Italian Venison Kabobs – a delicious recipe with tenderloin, Italian dressing, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. venison tenderloin
1 (8 oz.) bottle Italian dressing
1/2 lb. bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Meat & Poultry

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