How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Vegetable Soup?

You need 17 ingredients. The key ingredients include: 1 lb. hamburg (browned & drained), 1 c. chopped onions, 1 c. sliced celery, 1/2 tsp. minced garlic, and more.

Is Italian Vegetable Soup suitable as soups & stews?

Yes, Italian Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Vegetable Soup Recipe

Name: Italian Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburg (browned & drained); 1 c. chopped onions; 1 c. sliced celery; 1/2 tsp. minced garlic; 1 - 16 oz. can whole tomatoes, cut up; 1 - 16 oz. can tomato sauce; 1 - 15 oz. can kidney beans (don't drain); 2 c. water (or more); 5 tsp. beef granules or 5 cubes; 1 Tbsp. parsley flakes; 1/2 tsp. salt; 1/2 tsp. oregano; 1/2 tsp. sweet basil; 1/4 tsp. pepper; 1/2 c. macaroni; 1 c. frozen/fresh green beans; 2 c. shredded cabbage

Italian Vegetable Soup

Eats Now Editorial Team · 298 kcal · Soups & Stews

Italian Vegetable Soup – a delicious recipe with hamburg, onions, celery, garlic, tomatoes, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Italian Vegetable Soup

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