Italian Turkey Parmesan

1. 1

   Mix first four ingredients thoroughly.

2. 2

   Shape meat mixture into large square about 3/4 inch thick.

3. 3

   Cut into 6 equal portions. Set temperature control of range at broil.

4. 4

   Arrange portions on rack 3 inches from heat source.

5. 5

   Broil on first side approximately 10 minutes or until done.

6. 6

   Turn portions over and spread with mixture of tomato paste and Parmesan cheese. Top each portion with a slice of Mozzarella cheese.

7. 7

   Broil until cheese is melted and lightly brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.