How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Turkey Meatloaf?

You need 7 ingredients. The key ingredients include: 20 ounces fresh ground turkey, 1 lb fresh ground Italian sausage, 2 (4 ounce) packages crumbled herbed feta cheese (I use Tomato basil and a garlic oregano), 1/2 cup Italian dressing, and more.

Is Italian Turkey Meatloaf suitable as meat & poultry?

Yes, Italian Turkey Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Turkey Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Turkey Meatloaf Recipe

Name: Italian Turkey Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ounces fresh ground turkey; 1 lb fresh ground Italian sausage; 2 (4 ounce) packages crumbled herbed feta cheese (I use Tomato basil and a garlic oregano); 1/2 cup Italian dressing; 3/4 cup breadcrumbs; 2 eggs; salt or pepper

Italian Turkey Meatloaf – a delicious recipe with ground turkey, fresh ground Italian sausage, feta cheese, Italian dressing, breadcrumbs, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

20 ounces fresh ground turkey
1 lb fresh ground Italian sausage
2 (4 ounce) packages crumbled herbed feta cheese (I use Tomato basil and a garlic oregano)
1/2 cup Italian dressing
3/4 cup breadcrumbs
2 eggs
salt or pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
580 kcal
Category
Meat & Poultry

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Italian Turkey Meatloaf

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