How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Turkey Meat Loaf?

You need 10 ingredients. The key ingredients include: 1 1/4 pounds ground turkey breast, 1 (10-ounce) package frozen chopped spinach, thawed, drained, and squeezed dry, 2 large garlic cloves, minced, 1 large egg, lightly beaten, and more.

Is Italian Turkey Meat Loaf suitable as meat & poultry?

Yes, Italian Turkey Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Turkey Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Turkey Meat Loaf Recipe

Name: Italian Turkey Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pounds ground turkey breast; 1 (10-ounce) package frozen chopped spinach, thawed, drained, and squeezed dry; 2 large garlic cloves, minced; 1 large egg, lightly beaten; 2 tablespoons tomato paste with basil, garlic, and oregano; 1/4 teaspoon salt; 1/4 cup Italian-seasoned breadcrumbs; Cooking spray; 1/2 cup (2 ounces) shredded mozzarella-Asiago cheese blend with roasted garlic; 1/2 cup plus 2 tablespoons warm marinara sauce

Italian Turkey Meat Loaf

Eats Now Editorial Team · 439 kcal · Meat & Poultry

Italian Turkey Meat Loaf – a delicious recipe with ground turkey, garlic, egg, tomato, salt, Italian-seasoned breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Turkey Meat Loaf

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