Name: Italian Tuna Spread
Yield: 4 servings
Ingredients: 1 (6 ounce) can italian tuna in olive oil (yes, drain the oil); 1 teaspoon fresh lemon juice; 2 teaspoons balsamic vinegar; 2 tablespoons heavy cream; 1 tablespoon unsalted butter; 1/4 teaspoon salt; 2 -3 thin lemon slices, for garnish; crackers, for serving or baguette, slices for serving

Italian Tuna Spread – a delicious recipe with italian tuna, lemon juice, balsamic vinegar, heavy cream, unsalted butter, salt. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 (6 ounce) can italian tuna in olive oil (yes, drain the oil)
1 teaspoon fresh lemon juice
2 teaspoons balsamic vinegar
2 tablespoons heavy cream
1 tablespoon unsalted butter
1/4 teaspoon salt
2 -3 thin lemon slices, for garnish
crackers, for serving or baguette, slices for serving

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

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Italian Tuna Spread

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