How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Tuna Salad?

You need 11 ingredients. The key ingredients include: 3 tablespoons mayonnaise, 1 tablespoon capers, chopped, 1 tablespoon sweet pickle relish, 1 1/2 teaspoons Dijon mustard, and more.

Is Italian Tuna Salad suitable as seafood?

Yes, Italian Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Italian Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Tuna Salad Recipe

Name: Italian Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons mayonnaise; 1 tablespoon capers, chopped; 1 tablespoon sweet pickle relish; 1 1/2 teaspoons Dijon mustard; 2 slices jarred sweet and hot cherry peppers, chopped; 1 to 3 kalamata or nicoise olives, pitted and chopped; 1 hard-boiled egg, chopped; 1 7 -ounce jar Italian tuna packed in oil, drained; Kosher salt and freshly ground black pepper; White bread, such as Wonder Bread, crusts removed and quartered, for serving; Sesame crackers, for serving

Italian Tuna Salad

Eats Now Editorial Team · 147 kcal · Seafood

Italian Tuna Salad – a delicious recipe with mayonnaise, capers, sweet pickle, mustard, sweet, nicoise olives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Italian Tuna Salad

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