Warm up with this hearty Italian Tortellini Stew recipe. Made with onion, zucchini, vegetable broth and tomatoes. Easy step-by-step instructions included.
This Italian Tortellini Stew relies on simple, everyday ingredients such as medium chopped onion, undrained crushed tomatoes, dried basil and salt. It comes together quickly and makes 4 servings, at about 743 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026