How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Tortellini Stew?

You need 9 ingredients. The key ingredients include: 1 medium chopped onion, 2 medium zucchini, chopped in 1 inch cubes, 28 ounces vegetable broth or 28 ounces chicken broth, 28 ounces undrained crushed tomatoes, and more.

Is Italian Tortellini Stew suitable as pasta & noodles?

Yes, Italian Tortellini Stew falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Tortellini Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Tortellini Stew Recipe

Name: Italian Tortellini Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium chopped onion; 2 medium zucchini, chopped in 1 inch cubes; 28 ounces vegetable broth or 28 ounces chicken broth; 28 ounces undrained crushed tomatoes; 15 ounces drained rinsed great northern beans; 2 tablespoons dried basil; 1/4 teaspoon salt; 1/4 teaspoon fresh ground pepper; 8 ounces uncooked dry cheese-filled egg tortellini

Italian Tortellini Stew – a delicious recipe with onion, zucchini, vegetable broth, tomatoes, rinsed great northern beans, basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 medium chopped onion
2 medium zucchini, chopped in 1 inch cubes
28 ounces vegetable broth or 28 ounces chicken broth
28 ounces undrained crushed tomatoes
15 ounces drained rinsed great northern beans
2 tablespoons dried basil
1/4 teaspoon salt
1/4 teaspoon fresh ground pepper
8 ounces uncooked dry cheese-filled egg tortellini

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
743 kcal
Category
Pasta & Noodles

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Italian Tortellini Stew

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