Fresh, crisp and full of flavor — this Italian Tomato and Pasta Salad (Vegan) is a must-try. Made with pasta, tomatoes, white wine vinegar and garlic. E…
This Italian Tomato and Pasta Salad (Vegan) relies on simple, everyday ingredients such as pasta, elbow macaroni cooked, white wine vinegar, garlic powder and basil dried. It comes together quickly and makes 4 servings, at about 969 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026