Italian-Style Shrimp With Spaghetti Recipe

Name: Italian-Style Shrimp With Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces dried spaghetti; 3/4 cup finely chopped shallot; 2 teaspoons minced garlic; 2 teaspoons olive oil; 1 (14 1/2 ounce) can Italian-style diced tomatoes; 1 (6 ounce) can tomato paste; 1/2 cup dry white wine; 1 teaspoon dried oregano; 1 teaspoon dried basil; 1 bay leaf, then discard (during cooking only); 1 lb large raw shrimp, deveined & cleaned; salt and pepper; chopped parsley (garnish); fresh shredded romano cheese or parmesan cheese

Servings: persons

8 ounces dried spaghetti
3/4 cup finely chopped shallot
2 teaspoons minced garlic
2 teaspoons olive oil
1 (14 1/2 ounce) can Italian-style diced tomatoes
1 (6 ounce) can tomato paste
1/2 cup dry white wine
1 teaspoon dried oregano
1 teaspoon dried basil
1 bay leaf, then discard (during cooking only)
1 lb large raw shrimp, deveined & cleaned
salt and pepper
chopped parsley (garnish)
fresh shredded romano cheese or parmesan cheese

1
["In a 4-5 quart pan over high heat, bring 2 qts of water to a boil. Add pasta & cook, stirring occasionally, until tender to bite, about 10 minutes.", "Drain and return to pan.", "Meanwhile, in a 10-12"" frying pan over high heat, stir shallots in olive oil, until shallots are limp - about 3 minutes Then add garlic for another 2 minutes.", "Stir in tomatoes with juice, tomato paste, wine, oregano, basil & bay leaf.", "Bring to a boil, then reduce heat and simmer, about 5 minutes.", "Rinse & drain shrimp; add to sauce. Stir often just until opaque, 5-6 minutes.", "Discard bay leaf.", "Stir sauce into cooked pasta.", "Divide mixture equally among four bowls.", "Sprinkle with parsley; add salt & pepper and cheese to taste."]

151

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 8 ounces dried spaghetti, 3/4 cup finely chopped shallot, 2 teaspoons minced garlic, 2 teaspoons olive oil, and more.

Yes, Italian-Style Shrimp With Spaghetti falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian-Style Shrimp With Spaghetti

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