Italian Style Sausage

1. 1

   In a small bowl, combine the black pepper, parsley, Italian-style seasoning, garlic powder, crushed red pepper flakes, fennel,paprika, minced onion flakes and salt; mix well.

2. 2

   Place pork in a separate large bowl and add the spice mix to it. Mix this thoroughly with your hands.

3. 3

   In a large skillet over medium high heat, saute the seasoned pork for 10 minutes, or until well browned and crumbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.