Try this homemade Italian Style Marinated Vegetables recipe the whole family will love. Made with Italian dressing, carrots, frozen cauliflower and froz…
This Italian Style Marinated Vegetables relies on simple, everyday ingredients such as (10 oz.) frozen cauliflower, (3 1/4 oz.) can ripe olives, (2 oz.) jar chopped pimento and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 89 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026