Italian-Style Chicken Skillet

1. 1

   Cook chicken in large nonstick skillet on medium heat 6 to 7 min.

2. 2

   on each side or until done (165 degrees F).

3. 3

   Remove chicken from skillet; cover to keep warm.

4. 4

   Add vegetables to skillet; cook 4 min.

5. 5

   or until crisp-tender, stirring occasionally.

6. 6

   Stir in broth and dressing.

7. 7

   Return chicken to skillet; cook 1 min.

8. 8

   or until chicken is heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.