How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Stew With Polenta?

You need 13 ingredients. The key ingredients include: 3 lbs. stew meat (beef), 1 lg. onion, chopped, olive oil, to cover bottom of pan, salt and pepper to taste, and more.

Is Italian Stew With Polenta suitable as soups & stews?

Yes, Italian Stew With Polenta falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Stew With Polenta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Stew With Polenta Recipe

Name: Italian Stew With Polenta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs. stew meat (beef); 1 lg. onion, chopped; olive oil, to cover bottom of pan; salt and pepper to taste; 2 pinches rosemary; 2 pinches sweet basil; 1 bay leaf; 1 to 2 celery stalks with leaves on, chopped; 1 small bag of baby carrots; 1 16 oz. can tomato sauce; 1 lg. can tomato paste; 1 to 2 cloves garlic; 1 16 oz. glass Concord grape wine

Italian Stew With Polenta

Eats Now Editorial Team · 158 kcal · Soups & Stews

Italian Stew With Polenta – a delicious recipe with stew meat, onion, olive oil, salt, rosemary, sweet basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Italian Stew With Polenta

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