How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Squash?

You need 9 ingredients. The key ingredients include: 3 small zucchini, cut into bite size pieces, 4 small scallop squash, cut into bite size pieces, 1 small onion, chopped, 1 fresh tomato, cut into small chunks, and more.

Is Italian Squash suitable as vegetarian?

Yes, Italian Squash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Italian Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Squash Recipe

Name: Italian Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 small zucchini, cut into bite size pieces; 4 small scallop squash, cut into bite size pieces; 1 small onion, chopped; 1 fresh tomato, cut into small chunks; 1/2 stick margarine; 1 tsp. garlic salt or 1/2 tsp. garlic powder; 1/2 tsp. oregano; salt and pepper; 1 c. Longhorn cheese, shredded

Italian Squash – a delicious recipe with zucchini, onion, tomato, margarine, garlic salt, oregano. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 small zucchini, cut into bite size pieces
4 small scallop squash, cut into bite size pieces
1 small onion, chopped
1 fresh tomato, cut into small chunks
1/2 stick margarine
1 tsp. garlic salt or 1/2 tsp. garlic powder
1/2 tsp. oregano
salt and pepper
1 c. Longhorn cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Baked Zucchini
Amazing Veggie Burgers
Roasted Asparagus And Fried Capers
Hearty Hummus

Italian Squash

How did you like this recipe?

Frequently Asked Questions