How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Soup?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, browned, drained, 1 onion, chopped, 3 cans Campbell's minestrone soup (red can only), 2 1/2 soup cans water, and more.

Is Italian Soup suitable as soups & stews?

Yes, Italian Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Soup Recipe

Name: Italian Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, browned, drained; 1 onion, chopped; 3 cans Campbell's minestrone soup (red can only); 2 1/2 soup cans water; 1 can Ranch style beans (not with jalapenos); 1 can Rotel cheese

Italian Soup – a delicious recipe with ground beef, onion, only, water, beans, Rotel cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef, browned, drained
1 onion, chopped
3 cans Campbell's minestrone soup (red can only)
2 1/2 soup cans water
1 can Ranch style beans (not with jalapenos)
1 can Rotel cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
827 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Italian Soup

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