How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Shrimp?

You need 9 ingredients. The key ingredients include: 2 1/2 lb. shrimp, peeled and deveined, 1 c. melted butter, 1/4 c. olive oil, 1 Tbsp. lemon juice, and more.

Is Italian Shrimp suitable as seafood?

Yes, Italian Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Italian Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Shrimp Recipe

Name: Italian Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. shrimp, peeled and deveined; 1 c. melted butter; 1/4 c. olive oil; 1 Tbsp. lemon juice; 1 Tbsp. dried parsley; 3/4 tsp. salt; 3/4 tsp. garlic powder; 3/4 tsp. basil; 1/2 tsp. oregano

Italian Shrimp – a delicious recipe with shrimp, butter, olive oil, lemon juice, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 1/2 lb. shrimp, peeled and deveined
1 c. melted butter
1/4 c. olive oil
1 Tbsp. lemon juice
1 Tbsp. dried parsley
3/4 tsp. salt
3/4 tsp. garlic powder
3/4 tsp. basil
1/2 tsp. oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
849 kcal
Category
Seafood

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Italian Shrimp

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