How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Scalloped Potatoes?

You need 6 ingredients. The key ingredients include: 2 cups water, 1 (14 ounce) can whole tomatoes, ¼ teaspoon basil, 1 (5 ounce) package scalloped potatoes mix, and more.

Is Italian Scalloped Potatoes suitable as seafood?

Yes, Italian Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Italian Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Scalloped Potatoes Recipe

Name: Italian Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1 (14 ounce) can whole tomatoes; ¼ teaspoon basil; 1 (5 ounce) package scalloped potatoes mix; ¼ cup parmesan cheese; 1 (3 ounce) can French-fried onions

Italian Scalloped Potatoes – a delicious recipe with water, tomatoes, basil, potatoes, parmesan cheese, onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups water
1 (14 ounce) can whole tomatoes
¼ teaspoon basil
1 (5 ounce) package scalloped potatoes mix
¼ cup parmesan cheese
1 (3 ounce) can French-fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Seafood

Eats Now Editorial Team

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Italian Scalloped Potatoes

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