How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage Hoagies?

You need 10 ingredients. The key ingredients include: 10 Italian sausage links, 2 tablespoons olive oil, 1 jar (24 ounces) meatless spaghetti sauce, 1/2 medium green pepper, julienned, and more.

Is Italian Sausage Hoagies suitable as meat & poultry?

Yes, Italian Sausage Hoagies falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Sausage Hoagies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage Hoagies Recipe

Name: Italian Sausage Hoagies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 Italian sausage links; 2 tablespoons olive oil; 1 jar (24 ounces) meatless spaghetti sauce; 1/2 medium green pepper, julienned; 1/2 medium sweet red pepper, julienned; 1/2 cup water; 1/4 cup grated Romano cheese; 2 tablespoons dried oregano; 2 tablespoons dried basil; 2 loaves French bread (20 inches)

Italian Sausage Hoagies

Eats Now Editorial Team · 122 kcal · Meat & Poultry

Italian Sausage Hoagies – a delicious recipe with Italian sausage links, olive oil, spaghetti sauce, green pepper, sweet red pepper, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Sausage Hoagies

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