Italian Sausage Bites

1. 1

   Cut each sausage link into 10 slices.

2. 2

   Remove casing and place in a nonstick skillet over medium heat.

3. 3

   Cook 4 minutes or until well browned, turning once.

4. 4

   Remove from skillet; drain and set aside.

5. 5

   In a saucepan, combine diced tomatoes, sauce mix, parsley and Parmesan cheese.

6. 6

   Simmer, uncovered, 15 minutes.

7. 7

   Add sausage, stirring to combine.

8. 8

   Place in a chafing dish or slow cooker.

9. 9

   Serve with wooden party picks. Yield: 10 to 15 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.