How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage Balls?

You need 5 ingredients. The key ingredients include: 3 c. buttermilk baking mix (such as Bisquick), 1 lb. bulk pork sausage, 2 c. shredded Cheddar cheese (I like to use White Cheddar), 2 Tbsp. dry spaghetti sauce mix, and more.

Is Italian Sausage Balls suitable as meat & poultry?

Yes, Italian Sausage Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Sausage Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage Balls Recipe

Name: Italian Sausage Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. buttermilk baking mix (such as Bisquick); 1 lb. bulk pork sausage; 2 c. shredded Cheddar cheese (I like to use White Cheddar); 2 Tbsp. dry spaghetti sauce mix; 2 tsp. Italian seasoning

Try this homemade Italian Sausage Balls recipe the whole family will love. Made with buttermilk baking mix, pork sausage, Cheddar cheese and Italian sea…

This Italian Sausage Balls relies on simple, everyday ingredients such as bulk pork sausage, dry spaghetti sauce mix and italian seasoning. It comes together quickly and makes 4 servings, at about 2047 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 c. buttermilk baking mix (such as Bisquick)
1 lb. bulk pork sausage
2 c. shredded Cheddar cheese (I like to use White Cheddar)
2 Tbsp. dry spaghetti sauce mix
2 tsp. Italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2047 kcal
Category
Meat & Poultry

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