How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage Bake?

You need 5 ingredients. The key ingredients include: 6 large eggs, 1 lb. Italian sausage, 1 c. whipping cream, 1/2 c. margarine, softened, and more.

Is Italian Sausage Bake suitable as meat & poultry?

Yes, Italian Sausage Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Sausage Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage Bake Recipe

Name: Italian Sausage Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large eggs; 1 lb. Italian sausage; 1 c. whipping cream; 1/2 c. margarine, softened; 2 c. Mozzarella cheese

Italian Sausage Bake – a delicious recipe with eggs, Italian sausage, whipping cream, margarine, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 large eggs
1 lb. Italian sausage
1 c. whipping cream
1/2 c. margarine, softened
2 c. Mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
758 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Corned Beef And Cabbage
Tasty Hamburger
Smoky Baked Potato
Ajiaco Bogotano

Italian Sausage Bake

How did you like this recipe?

Frequently Asked Questions