How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Salad Dressing?

You need 10 ingredients. The key ingredients include: ⅓ cup vinegar (any kind you prefer), 2 garlic cloves, crushed or ½ teaspoon garlic powder, ½ teaspoon dried leaf oregano, ¼ teaspoon dried leaf basil, and more.

Is Italian Salad Dressing suitable as salads?

Yes, Italian Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Salad Dressing Recipe

Name: Italian Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup vinegar (any kind you prefer); 2 garlic cloves, crushed or ½ teaspoon garlic powder; ½ teaspoon dried leaf oregano; ¼ teaspoon dried leaf basil; ¼ teaspoon dried mustard powder; ¼ teaspoon kosher salt or ⅛ teaspoon table salt; ¼ teaspoon freshly grated pepper; ½ teaspoon Dijon mustard; ½ cup olive oil (or 1/4 cup canola oil and 1/4 c olive oil); 2 tablespoons grated parmesan cheese (optional)

Italian Salad Dressing

Eats Now Editorial Team · 378 kcal · Salads

Italian Salad Dressing – a delicious recipe with vinegar, garlic, dried leaf oregano, dried leaf basil, mustard powder, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Italian Salad Dressing

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