How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Roast Pork Loin?

You need 4 ingredients. The key ingredients include: 3 pounds New York (top loin) pork roast, 1 cup italian salad dressing, 1 teaspoon garlic pepper seasoning, 1 teaspoon italian seasoning.

Is Italian Roast Pork Loin suitable as meat & poultry?

Yes, Italian Roast Pork Loin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Roast Pork Loin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Roast Pork Loin Recipe

Name: Italian Roast Pork Loin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds New York (top loin) pork roast; 1 cup italian salad dressing; 1 teaspoon garlic pepper seasoning; 1 teaspoon italian seasoning

Italian Roast Pork Loin – a delicious recipe with New, italian salad dressing, garlic pepper, italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 pounds New York (top loin) pork roast
1 cup italian salad dressing
1 teaspoon garlic pepper seasoning
1 teaspoon italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
825 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Boneless Chicken Breast topped with Stuffing Mix
Red-Braised Chicken
Chicken and Broccoli Cheese Casserole
Hamburger Steaks II

Italian Roast Pork Loin

How did you like this recipe?

Frequently Asked Questions