How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Rice Soup Stuff?

You need 14 ingredients. The key ingredients include: 1 cup long grain rice, ⅓ cup whole garlic clove, ¼ cup olive oil or ¼ cup bacon drippings, 1 lb lean ground beef or 1 lb pork, and more.

Is Italian Rice Soup Stuff suitable as soups & stews?

Yes, Italian Rice Soup Stuff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Rice Soup Stuff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Rice Soup Stuff Recipe

Name: Italian Rice Soup Stuff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup long grain rice; ⅓ cup whole garlic clove; ¼ cup olive oil or ¼ cup bacon drippings; 1 lb lean ground beef or 1 lb pork; ½ cup yellow onion, finely chopped; 1 teaspoon rubbed sage; 1 teaspoon dried Italian seasoning; ½ teaspoon dried basil; 1 ½ teaspoons salt; ¼ teaspoon fresh ground pepper; 1 (28 ounce) can tomato sauce; 2 cups water; 1 teaspoon sugar; 1 cup grated parmesan cheese

Warm up with this hearty Italian Rice Soup Stuff recipe. Made with long grain rice, garlic, olive oil and lean ground beef. Easy step-by-step instructio…

This Italian Rice Soup Stuff relies on simple, everyday ingredients such as long grain rice, whole garlic clove, yellow onion, finely chopped and rubbed sage. It comes together quickly and makes 4 servings, at about 746 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Rice Soup Stuff

Tips for the best results

Variations & substitutions

My Personal Notes

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