Italian Rice Soup Stuff Recipe

Name: Italian Rice Soup Stuff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup long grain rice; ⅓ cup whole garlic clove; ¼ cup olive oil or ¼ cup bacon drippings; 1 lb lean ground beef or 1 lb pork; ½ cup yellow onion, finely chopped; 1 teaspoon rubbed sage; 1 teaspoon dried Italian seasoning; ½ teaspoon dried basil; 1 ½ teaspoons salt; ¼ teaspoon fresh ground pepper; 1 (28 ounce) can tomato sauce; 2 cups water; 1 teaspoon sugar; 1 cup grated parmesan cheese

Servings: persons

1 cup long grain rice
⅓ cup whole garlic clove
¼ cup olive oil or ¼ cup bacon drippings
1 lb lean ground beef or 1 lb pork
½ cup yellow onion, finely chopped
1 teaspoon rubbed sage
1 teaspoon dried Italian seasoning
½ teaspoon dried basil
1 ½ teaspoons salt
¼ teaspoon fresh ground pepper
1 (28 ounce) can tomato sauce
2 cups water
1 teaspoon sugar
1 cup grated parmesan cheese

1
Heat oil in a heavy dutch oven over medium heat; add rice and garlic cloves; cook about 10 minutes, stirring constantly until lightly golden brown.
2
Add meat, onion, sage, Italian seasoning, dried basil, salt and pepper.
3
Stirring frequently, cook another 10 minutes or until meat is browned.
4
Add tomato sauce, water and sugar.
5
Simmer over low heat 15 to 20 minutes until rice is tender.
6
Add up to 1-cup more water if needed.
7
Serve each bowl topped with grated parmesan cheese.

746

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup long grain rice, ⅓ cup whole garlic clove, ¼ cup olive oil or ¼ cup bacon drippings, 1 lb lean ground beef or 1 lb pork, and more.

Yes, Italian Rice Soup Stuff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Rice Soup Stuff

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