How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Potatoes?

You need 8 ingredients. The key ingredients include: 2 lb. bag frozen hash browns, thawed, 1 pt. sour cream, 2 c. or 10 oz. grated Cheddar cheese, 2 cans cream of chicken soup, and more.

Is Sour Cream Potatoes suitable as soups & stews?

Yes, Sour Cream Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sour Cream Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Potatoes Recipe

Name: Sour Cream Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. bag frozen hash browns, thawed; 1 pt. sour cream; 2 c. or 10 oz. grated Cheddar cheese; 2 cans cream of chicken soup; 1/2 c. melted butter; 1 tsp. salt; 1/4 tsp. pepper; 1/2 c. chopped onion

Sour Cream Potatoes – a delicious recipe with sour cream, Cheddar cheese, cream of chicken soup, butter, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. bag frozen hash browns, thawed
1 pt. sour cream
2 c. or 10 oz. grated Cheddar cheese
2 cans cream of chicken soup
1/2 c. melted butter
1 tsp. salt
1/4 tsp. pepper
1/2 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1088 kcal
Category
Soups & Stews

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Sour Cream Potatoes

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