How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian pulled pork sandwiches?

You need 8 ingredients. The key ingredients include: 1 tbsp fennel seed, 1 tbsp steak seasoning, 1 tsp cayenne pepper, 1 1/2 lb pork shoulder, and more.

Is Italian pulled pork sandwiches suitable as meat & poultry?

Yes, Italian pulled pork sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian pulled pork sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian pulled pork sandwiches Recipe

Name: Italian pulled pork sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp fennel seed; 1 tbsp steak seasoning; 1 tsp cayenne pepper; 1 1/2 lb pork shoulder; 1 tbsp olive oil; 2 medium green bell peppers; 2 medium onion thin sliced; 14 1/2 oz diced tom undrained

Try this homemade Italian pulled pork sandwiches recipe the whole family will love. Made with cayenne pepper, pork shoulder, olive oil and green bell pe…

This Italian pulled pork sandwiches relies on simple, everyday ingredients such as fennel seed, steak seasoning, cayenne pepper and pork shoulder. It comes together quickly and makes 4 servings, at about 484 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 tbsp fennel seed
1 tbsp steak seasoning
1 tsp cayenne pepper
1 1/2 lb pork shoulder
1 tbsp olive oil
2 medium green bell peppers
2 medium onion thin sliced
14 1/2 oz diced tom undrained

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Quick Info

Servings
4 servings
Calories
484 kcal
Category
Meat & Poultry

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