How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Potato Pancake?

You need 9 ingredients. The key ingredients include: 1 medium potato, peeled and grated, 2 tablespoons chopped onion, 2 tablespoons whole wheat flour, 1 egg, and more.

Is Italian Potato Pancake suitable as breakfast?

Yes, Italian Potato Pancake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Italian Potato Pancake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Potato Pancake Recipe

Name: Italian Potato Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium potato, peeled and grated; 2 tablespoons chopped onion; 2 tablespoons whole wheat flour; 1 egg; 1/4 teaspoon dried basil; 1/4 teaspoon dried oregano; Salt and pepper to taste; 1 tablespoon olive oil; Shredded mozzarella cheese

Italian Potato Pancake – a delicious recipe with potato, onion, whole wheat flour, egg, dried basil, oregano. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 medium potato, peeled and grated
2 tablespoons chopped onion
2 tablespoons whole wheat flour
1 egg
1/4 teaspoon dried basil
1/4 teaspoon dried oregano
Salt and pepper to taste
1 tablespoon olive oil
Shredded mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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